A KPK cross between Spanish style Cod and French Boullabaisse
Smoky Spanish Albondigas Soup
Summer Vegetable Soup
aka "Got-To-Go" Soup, inspired by Louie
MORE 4 U
From here, you can continue scrolling down to check out some of my favorite dishes and KPK highlights.
For more posts (articles), recipes, stories and pictures, you can scroll up (in the right column under "What You Missed") and click on 2008, 2009 2010, 2011, 2012 or 2013. As of June, 2013, there are are total of 139 posts in KPK. You can spend more time here when you know where to look, right?! Another way to enjoy my kitchen is to click on any items of interest in the section entitled "Passion Posts", also up above in the right column.
Love, Katie~ I am so glad you're here! Stay awhile!
Super Healthy Salad
. . . featuring Roasted Rutabagas (or Swede Turnips, if you wish)
Grilled Corn with Tarragon Cream
Click on the image to link to a simple and lovely recipe at Fine Cooking
Cinnamon Pecan Katies
Yes I Did
Forbidden Rice Salad
Black "Forbidden Rice" from China is delicious and loaded with antioxidants
Pasta with Hot Pancetta, Potatoes, Tomatoes, Parmesan & Power Greens
Indian Carrot Salad
Fluffy Milk Chocolate Mini Cupcakes with Softly Whipped Cocoa Cream
Asparagus & Mozzarella Frittata
Grilled Eggplant is Layered Up for an Eggplant Gratin with Fresh Basil and 4 Cheeses
Hello my friends. Enjoy my kitchen as I explore new recipes, savor old ones, obsess about anything food and wine, share my meal and party ideas and obsess a little more. I promise to keep you posted on my latest food finds, new experiences and delicious recipes plus my favorite best-loved wine and liquor picks. Always something new to experience along with the old tried & true favorites. Please stay in touch with me and be inspired as the food talk evolves and online cocktails are served up with laughs and music. E-mail me anytime. I'd love to hear from you. Love, Katie
Katie's Cabernet Roasted Beets Hit SHORE. July 2014!
Read about what's new in food preservation and scroll down to get the scoop AND the recipe for KPK CABERNET ROASTED BEETS!
KPK Will Miss You in 2014!!!
KPK's Bruschetta Bar will not be at the Frankfort Country Market this year but we will keep you posted on any KPK pop-up action! Who knows? We may sneak up on you when you least expect it : ) … Have a great summer! Love, Katie
If you'd like to have a passionate soiree' at your place, you can contact me by clicking on my profile photo above. I'd be happy to plan and prepare a highly personal, fun, healthful and delicious meal for you and yours.Close your eyes and imagine the possibilities . . . "Mediterranean Sunset" with Greek, Italian and Middle Eastern flavors, "That's Amore" Family Style Italian Supper with a brimming bowl of pasta, grilled vegetables, garden tomatoes with fresh basil and burrata, and biscotti dipped in Vin Santo.....or how about a Napa influenced BBQ afternoon with gourmet grilled appetizers, cheeses, salads, great bread and lots of wonderful wine? Hmmmm... we can also do a "Bruschetta Bar" with an endless variety of everything that pairs well with rustic grilled bread.....what doesn't? Soup Night?That's cool too! Lentil, Green Pea, Ribollita, Potato & Arugula, Creamy Red Pepper, traditional Italian Chicken with Pastina, Escarole, French Onion, Minnestrone, Leek & Potato, Roasted Tomato, you get the picture...............
Let's hook it up!
My schedule is limited, so please send an email as soon as the passion sparks!
KPK At The Market
GET THE MOST OUT OF KPK
Stimulate your appetite and inspire your cooking creativity right here with me! Once you've read what's happening currently, be sure to click up above in the section entitled "What You Missed" and check out the posts from2008 and 2009. Don't miss out on Homemade Tagliatelle, Key Lime Cupcakes, St. Germain Cocktails, Potato Soup with Arugula, Caramel Apples, French Bread from Poilane, Braciole & The Macy's Contest, The Best Coconut Cupcake Ever, plus my favorite Sangria recipe. Heck, I don't want you to miss anything! LOL. Keep in touch by e-mailing me anytime at KLFioretti@aol.com (just click on my pic).
P.S. For better organization, posts are also listed in alphabetical order under "Passion Posts" ~ scroll up a bit ~ it's in the right column. Then, just click away!
southern sausage stew...
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In the UK we love our bangers and mash don't we and you'll find that this
dish is fairly similar but with rice and Louisiana gravy It pus...
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